After weeks of renovation, Hungry Bear is back and this is great news for International Travellers to Disneyland.
Original Article By The Disney Parks Blog
We love dining outdoors in this serene spot in Critter Country, daydreaming in the shade as the Sailing Ship Columbia and the Davy Crockett canoes pass by on Rivers of America.
The new menu features an Angus 1/3-pound chili cheeseburger (or skip the chili and just go for the cheeseburger) topped with a fried onion ring, a yummy fried green tomato sandwich with jicama-mango slaw (an insider fave), crispy chicken sandwich with honey-mustard sauce and turkey and provolone on a multi-grain roll with basil mayo and a crisp slaw on the side.
We’re already partial to Big Al’s chicken salad with smoked chicken, lettuce, watermelon, candied pecans, dried cherries, pickled red onion and honey-lime vinaigrette (make it vegetarian and skip the chicken). Make any meal a combo with sweet potato fries or fruit.
Pastry chefs really had fun with the tart-sweet “Hunny Lemon Cupcakes” (“something to bee-hold,” we’re told, topped with an edible chocolate bee). Or go for the mini-blueberry pie.
For kids, burgers with sweet potato fries or fruit; chicken breast nuggets with fruit; a “power pack” with string cheese, nonfat yogurt, sliced apples and whole-grain “fish” crackers; and mac and cheese.
Share with us your favorite new Hungry Bear tastes!
Hungry Bear Re-Opens With Delicious New Menu by Pam Brandon: Originally posted on the Disney Parks Blog
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Tue, Mar 22, 2011
Disney Traveller